Catering Menu
Your request has been sent to the restaurant. We will contact you soon.
{{reservations.serverError}}
Breakfast Options
Egg Popovers
$6.00/person
(Vegetarian and Gluten-Free) Can be made without cheese and is a complete dairy-free item. Options: Spinach, Tomato, Basil, and Feta, Arugula, Broccoli, Turkey Bacon, White Cheddar, Ham, Scallions, Gruyere *Quinoa, Greens, Goat and Feta Cheese with Dill
Greek Yogurt Parfaits with Grain Free Granola and Seasonal Fruit
$6.00/person
(Vegetarian and Gluten-Free)
Seasonal Chia Pudding
$6.00/person
(Vegan and Gluten-Free)
Paleo Mini Muffins
$4.00/person
(Gluten-Free, Dairy-Free) Blueberry Lemon, Strawberry Basil, Dark Chocolate Banana, Sweet Potato Morning Glory
Mixed Berry Bars
$5.00
(Vegan and Gluten-Free) Gluten-Free Roll oats baked fresh with blackberries, raspberries, and blueberries
Fresh Juice and Smoothie
$10.00/per pint
$20.00/per quart
Orange Juice Available
Coffee and/or Tea Service Available
Bottled Water Available
Lunch Options
Roasted organic Chicken may be added to any salad for an additional charge ($2.00/person) * $5 up charge to the salad per person
SANDWICH, SALAD, SIDE COMBO
$16.00/person
Minimum 10 ppl
Salads
For groups of twenty of more you may pick two salads
In Season Roasted Veggies With Lentils Served Over Greens
Roasted Butternut Squash, Turnips, Carrots, Sweet Potatoes, Brussels Sprouts With Shallot Vinaigrette and Herb Roasted Chickpeas
Field Greens
Organic Field Greens, topped with Strawberries, Feta Cheese, Peppered Cashews, Purple Onions, Lemon Roasted Asparagus, with Praline Pecans with Dark Balsamic Vinaigrette
Super Kale Salad (raw)
Baby Kale, Carrots, Bell Pepper , Heirloom Tomatoes, Cucumbers, Goji Berries, Golden Raisins, Walnuts, Hemp Seeds, with house-made Basil Vinaigrette
Pesto Caesar
Crisp Romaine, Shaved Parmesan, House-made Walnut Pesto with Basil and Spinach,
Gluten-Free Herb Roasted Croutons
Southwest Quinoa served with Cilantro Hummus Garnish *
Quinoa Cooked with Spices then tossed with Black beans, bell pepper, cumin roasted sweet potatoes, cilantro, jalapeños
Apple Harvest Quinoa*
Cinnamon infused Granny Smith Apples, Purple Grapes, Mint, Parsley, Celery
served with a Lemon Tahini Dressing
Herb Roasted Turkey Breast Salad*
Tossed in Creole Mustard Vinaigrette with Dried Cranberries and Shaved Celery
Served over Crisp Romaine (Gluten-Free)
Cajun Girl Chicken Salad*
Served with Crushed Pecans, celery and tossed in a Spicy Cayenne and Bell Pepper Shallot Vinaigrette (Gluten-Free)
Smart Chicken Salad*
Served with poached organic chicken tossed with purple grapes, slivered celery and a lemony Greek yogurt dressing Pepper roasted pecans garnish (Gluten-Free)
SANDWICHES:
*Paleo Or Gluten Free Bread Available for $1.50 up charge per sandwich Different Breads available upon request
Thick Stack Organic Turkey
with Creole Tomato Spread On Sunflower
Thick Stack Organic Grilled Chicken
with Walnut Pesto, Provolone Cheese on Croissant
Ham and Brie with Fig Spread on Croissant
House Made Chicken Salad on Croissant
Grilled Seasonal Veggie
with Pesto Spread on Ciabatta
SIDES:
English Toffee Dark Chocolate Chunk Cookie
Green Tea Lemonade
Lemonade
Fruit Platter
Hot Lunch Options:
$150 Per Choice | Serves 16-20 ppl | Additional $15 Pick-up / Chaffing fee
White Cheddar Mac and Cheese with Chicken
House-made white cheddar Mac and cheese with shredded chicken (Gluten-Free)
Gluten Free Baked Chicken Tender Platter
Organic Chicken Breast is dipped in our house-made vegetable marinara then breaded and baked! (Gluten-Free)
Farmers Market Brown Rice
Brown Rice tasted with pan-seared mixed seasonal veggies (Vegan and Gluten-Free)
Gluten Free Turkey Lasagna
Free Range Ground Turkey, Gluten Free Pasta, House-made vegetable marinara, Ricotta cheese. Spinach (Gluten-Free )
Gluten Free Vegetable Lasagna
Grilled Veggies, gluten-free pasta, house-made vegetable marinara, ricotta cheese
(Vegetarian and Gluten-Free )
Chicken Enchilada Casserole
Organic chicken, house-made Non-GMO corn tortillas, tomatillo sauce, black beans, topped with white cheddar cheese (Gluten-Free)
High Power Grain Bowl
Ground Free Range Turkey, Turkey Sausage, wild brown rice, onions, peppers Served with Fresh Tamari Ginger Sauce (Gluten and Dairy-Free)
BOXED LUNCHES:
$20 each | Minimum 10 ppl | Choice of Sandwich, Side Salad, Cookie or Fruit Napkin, Wipey, Fork, and Knife
Thanksgiving Menu
All casseroles come in a six-cup glass dish with necessary reheating instructions. Estimated serving size = 6-8
Sweet Potato Casserole
$35.00
V, GF Sweet potatoes whipped with a dash of maple syrup & warm spices. Marshmallows Si candied pecans (VG) on the side
Roasted Garlic Mashed Potatoes
$30.00
VG, GF Mashed potatoes blended with roasted garlic, sour cream, butter & fresh chives
Truffle Cauliflower Mash
$35.00
V, GF, P Cauliflower steamed then pureed with fresh herbs, seasonings & drizzled with truffle oil
Brussels Sprouts Gratin
$35.00
VG, GF Fresh sprouts covered with a Swiss Gruyere cheese sauce, fresh herbs, seasoned GF bread crumbs & grated cheese
Scalloped Butternut Squash
$45.00
V, GF, P Whole, skin-on butternut sliced into discs, neatly stacked Si layered with our basil walnut pesto, cashew cream, drizzled with olive oil & baked
Chicken Italian Sausage Stuffing
$40.00
GF. DF. P House-made paleo bread cubed, toasted & tossed with sauteed celery, onions, bell peppers, garlic, fresh herbs & browned chicken Italian sausage. House-mode bone broth on the side to drizzle before baking
Chicken & Turkey Sausage Gumbo
$25.00/quart
GF, DF
"Cream" Of Pumpkin Soup
$25.00/quart
V, GF with a side of Pepito seeded GF croutons
Roasted Veggie & Pecan Salad
$50.00/feeds 8-10
V, GF Organic butternut, carrots, sweet potatoes, Brussels, shallots & turnips over baby kale & spinach with a Dijon shallot dressing. Praline pecans (VG) on the side
Turkey Bone Broth Gravy
$15.00/pint
GF, DF
Fresh Cranberry Sauce
$15.00/pint
P, VG, GF, DF
Cranberry Thumbprint Cookies
$16.00/dozen
VG, GF Almond flour cookies filled with our cranberry sauce and baked
Sweet Potato Torte
$30.00
VG, GF Pureed sweet potatoes blended with almond meal, egg whites, cocoa & cashew milk. Baked & topped with dark chocolate ganache & a dab of our cranberry sauce
English Toffee Dark Chocolate Cranberry Cookies
$14.00/half dozen
VG, GF Baked or in ready-to-bake dough balls
Paleo Pumpkin Pie
$40.00
GF, P Freshly roasted pumpkin, GF crust & lots of love
Raw Pumpkin "Cheese" Cake
$65.00
V, GF, P Our raw cashew "cheese" cake made with cashews, fresh ginger, pumpkin spices, a dark chocolate drizzle & an extra dash of maple syrup
Christmas Menu
Dishes are served in six cup glass dishes (*unless specified otherwise) with necessary reheating instructions. Estimated serving size = 6-8 servings
Chicken & Turkey Sausage Gumbo
$25.00/quart
GF, DF Roasted organic chicken breast meat and smoked turkey sausage in our traditional gluten free gumbo full of Cajun flavor.
Shrimp Creole
$30.00/quart
Plump gulf shrimp cooked in a traditional GF, DF Creole sauce with onions, celery, bell peppers, garlic, and tomatoes. *Best served over our Cheese Grits (see below)
Baked Cheese Grits
$35.00
GF, Grits cooked with house made chicken broth, half & half, and sharp white cheddar cheese.
Cauliflower Grits
$40.00
V, GF Heads of cauliflower grated and chopped into "grits" then cooked with our house made cashew cream cheese, sautéed garlic, and house made cashew milk.
Creamed Spinach & Artichoke
$40.00
V, GF Garlic cream sauce made with sautéed onions, sorghum flour, garlic, parmesan cheese, and cream. Mixed with wilted baby spinach, artichokes, and a dash of nutmeg and sea salt.
Truffle Cauliflower Mash
$35.00
V, GF Fresh cauliflower florets blanched then processed until creamy smooth. A drizzle of truffle oil and a dash of olive oil giving them just the right flavor.
Sweet Potato Casserole
$35.00
VG, GF Oven baked local sweet potatoes whipped with a dash of maple syrup and warm spices. Marshmallows and candied pecans on the side. (vegan without pecans)
*BREAKFAST CASSEROLES
All served to be baked at home in an *aluminum pan. Pop in the oven for an easy and extra special morning! Estimated serving size = 6-8 servings
*Christmas Morning Casserole
$50.00
GF, House made gluten free bread seasoned and soaked with farm eggs, organic breakfast sausage, turkey bacon, sharp cheddar cheese, and cream.
*French Toast Casserole with Pumpkin Spice Syrup
$50.00
DF, GF Housemade gluten free bread soaked with coconut cream, cashew milk, vanilla, and spices.
Ham Egg Popovers
$30.00/half dozen popovers + pesto
VG, GF Dairy free blend of farm eggs with apple cider vinegar and Dijon mustard. Baked with ham, gruyere, and chives. Comes with a side of our house-made walnut basil pesto.
Veggie Egg Popovers
$30.00/half dozen popovers + pesto
VG, GF Dairy free blend of farm eggs with apple cider vinegar and Dijon mustard. Baked with caramelized onion, kale, roasted sweet potatoes and butternut. Comes with a side of our house-made walnut basil pesto.
Cranberry Cherry Oat Bars
$30.00/half dozen bars
VG, GF Gluten free oat bars made with fresh cranberry relish, organic cherries, a touch of organic maple syrup, and orange zest-no added sugar!
Morning Glory Paleo Muffins
$30.00/half dozen muffins
P, VG, GF Coconut flour muffins with roasted sweet potato, grated carrots, diced granny smith apples, and golden raisins. Topped with a sprinkle of cinnamon and a nut medley.
Cheddar Drop Biscuits
$14.00/half dozen-Dough or Baked
GF, House made with shredded sharp cheddar cheese, heavy cream, gluten free flour, and baked golden brown. Available baked or in ready-to-bake dough. (please specify your preference)
DESSERTS
English Toffee Dark Chocolate & Cranberry Cookies
$14.00/half dozen-Dough or Baked
VG, GF Available baked or in ready-to-bake dough. (please specify your preference)
Peppermint Brownies
$30.00/half dozen
DF, GF Ooey gooey chocolate brownies with cracked peppermint stick crumble on top.
Vegan Mint Chocolate Chip “Cheese”Cake
$65.00
Raw, V, GF Our raw cashew and coconut milk “cheese”cake flavored with peppermint essential oil, fresh mint, topped with cacao nibs. Served with bright red gogi berries on the side for sprinkled Christmas cheer!
HOLIDAY DRINKS
These specialty mocktail/cocktail come in a glass quart jar. Non-alcoholic but ready for you to add your liquor of choice to serve and be merry!
Vegan Eggnog
$25.00/quart
A blend of organic bananas, house made almond butter and cashew milk with dates and holiday spices. The more the merrier with this dairy-free holiday favorite!
Volcano Juice
$25.00/quart
Our customer favorite Faith Juice (fresh pineapple, ginger, grapefruit, lemon, lime) jazzed up with cayenne and maple syrup. Organic fresh squeezed winter citrus! Alcohol suggestions: vodka, tequila, or champagne (not provided).